Egg rolls and dipping sauces are a match made in heaven. 126 calories; protein 4.4g 9% DV; carbohydrates 6.7g 2% DV; fat 10g 15% DV; cholesterol 0mg; sodium 207.7mg 8% DV. Set aside and let cool. The sauce can be made ahead of time. Peanut dipping sauce A sweet and savory peanut sauce is a must-have for these rolls. The peanut butter I use is the freshly ground type in the natural foods department, so I dumped all of the ingredients in the blender and gave that a whirl. Most people won't think twice about serving basic cornbread when is on the table. The peanut dipping sauce is the real star of the show – to-die-for! Thin with hot water to desired consistency -- less water for a thicker dip, more water for a thinner dressing… Remove from heat and set aside. Add comma separated list of ingredients to include in recipe. I used the sauce to flavor everything on my plate. To make the peanut sauce: In a small bowl, whisk together the peanut butter, rice vinegar, tamari, honey, sesame oil, and garlic. Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce Wrap the egg roll … Then I remembered that peanuts have lots of protein and are more fun than tofu (sorry tofu, I’m still your boo), so in they went. Stir Fry Spring Rolls with Creamy Peanut Dipping Sauce Lexi's Clean Kitchen purple cabbage, red pepper, fish sauce, fresh lime juice, vermicelli rice noodles and 17 more Vietnamese Spring Rolls with Shrimp & Spicy Peanut Dipping Sauce Asian Caucasian Fry until golden … Best decision ever. Mix the pork & peanut butter mixture with the shredded cabbage, carrots and rough-chopped bean sprouts. Allow to cool. To make the sauce, combine all the sauce ingredients in a food processor and process until fairly smooth. and sauté until vegetables are softened, 4-5 minutes. I appreciate the fact that there aren’t many ingredients but you still get a good flavour profile. I prefer my heat via crushed red pepper flakes. This is an awesome recipe! Really good with bacon-wrapped scallops. Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts. It has a gorgeous, luxurious texture. Vietnamese Egg Rolls are marinated ground pork rolled in wheat wrappers and deep fried. Required fields are marked *. Blend in a little … It barely needed any substitutions to accommodate my new diet. It was a little salty and a little thick for my taste buds, so added more peanut butter, more coconut milk, more heat, and more sesame until it worked just right for us. It’s a super simple blend of hoisin sauce, creamy peanut butter, and rice vinegar. Information is not currently available for this nutrient. This recipe is mildly flavored for a Thai dipping sauce. Sweet & Sour and Duck Sauce are the most common sauces to serve but it’s fun (and tasty) to switch things up a bit and try new flavors. It's fantastic on any grilled meat or vegetables or as a dipping sauce for spring rolls. Both sauces were good but not great and the flavors of both spices were a little different for me. The veggies shrink as they cook. peanut butter in a mixing bowl. This is one of those recipes you're going to have to taste and adjust to your palate. Picture lashings of Thai red curry paste and a good hit of Sriracha stir fried into a pile of veggies and baked into crispy, egg roll-ish packets. Also, you could just buy pre-roasted peanuts, but probably avoid the oiled and salted ones. Percent Daily Values are based on a 2,000 calorie diet. I added an entire 14oz can of coconut milk because I wanted it thinner and it was fantastic! You can add curry for a little more spice, if you'd like, but it is wonderful on its own. The consistency is thick … I didn't have fish oil or sesame oil, just just used about 1 tbsp of vegetable oil. Turn heat to low and bring to a boil, stirring frequently. I have sampled spring rolls, or summer rolls, with many different types of filling options. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. If I don’t have time to be driving 136 miles, I don’t have time to be grating a bunch of cabbage either. Add water to the sauce until the consistency is … We added chopped red and bell pepper, and the fresh cilantro as a garnish. This is the height of luxury! Thanks for the recipe. We left out the fish sauce, and will double the garlic and Sriracha We may use less coconut milk to make it thicker. Before serving, stir in fresh cilantro and sriracha (if using). Having this sauce made up ahead of time would really make for a quick meal after work. Add cabbage, carrots, scallions, seitan, soy sauce and ginger. https://www.allrecipes.com/recipe/150107/quick-egg-roll-dipping-sauce I made this sauce to go with Vietnamese meatballs for a dinner that we were hosting. Your daily values may be higher or lower depending on your calorie needs. https://eathealthyeathappy.com/thai-veggie-egg-rolls-with-peanut-dipping-sauce/, 1 Tbs agave, coconut sugar or your favorite sweetener, 1 medium red, yellow or orange bell pepper (or 5-7 mini peppers), chopped, 3 green onions, chopped (I like to save the tops for garnish), 16 egg roll wrappers (look for vegan wrappers in Asian markets). Paired with spring rolls, it was quite the treat for my co-workers when I brought in as a surprise. Whisk in 2 to 3 tablespoons water, as needed to make a super creamy but dip-able sauce. Wrap half the egg rolls (. Then add any of … Instructions In a medium bowl, whisk together peanut butter, coconut milk, lime juice, fish sauce, ginger, and brown sugar dissolved in hot water until mixed thoroughly. I have recently stopped eating gluten, dairy or cane sugar. So the next time I have five hours to drive round-trip for dinner, I know where I’m going. 2 to 4 … I love these mini bell peppers, especially in the winter when Bangkok 56 is closer than a farmer’s market with fresh produce. Serve the Thanks!! Great flavour, really straightforward to make, and we all scraped the sauce bowls clean! To make the rolls, combine the oil, curry paste and optional Sriracha in a wok or large cooking pot over low heat. Add the rest of the roll ingredients except the wrappers, raise the heat to medium high and stir fry for about 8 minutes. The summer rolls are uncooked, they are fresh and more like a salad than an indulgent treat. It’s awesome. The sesame oil and fresh lime juice are a MUST. Ingredients for Homemade Summer Rolls and Peanut Dipping Sauce. Learn how your comment data is processed. Thin with hot water, if needed. Consider this a template that you can tailor to your personal taste. Bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. So today I am sharing my 5 favorite (easy to whip up) Asian Dipping Sauces, and a great way to use them to create an egg roll and spring roll dipping bar that is sure to be a … Oh hells no! We’re big fans of all kinds of different dips to accompany Van’s Kitchen Egg Rolls. https://www.realtree.com/.../crawfish-egg-rolls-with-spicy-sesame-peanut-sauce Try it once and you’ll never look back, unless you happen to grow cabbage or love grating stuff. They are like potato chips, I can’t eat just one. Authentic Thai peanut sauce. So I use pre-cut coleslaw mix in my egg rolls. The most common sauces for summer rolls are peanut dipping sauce, a hoisin sauce or just plain Sriracha! Also, I use the crunchy kind, so no need to add peanuts! This site uses Akismet to reduce spam. Are they authentically Thai? Amount is based on available nutrient data. When the sauce boils, continue stirring for one minute and … I used coconut sugar in place of the brown sugar and will need to find a replacement for the siracha sauce since it has sugar. Add ginger, garlic and cook for 30 seconds. You have to be flexible with this recipe. [img src="https://eathealthyeathappy.com/wp-content/uploads/2015/03/label-15.png" width="298" height="494" class="aligncenter size-full" title="Thai Veggie Egg Rolls with Peanut Dipping Sauce nutrition" alt="Thai Veggie Egg Rolls with Peanut Dipping Sauce nutrition"], Your email address will not be published. Definitely give it 5 stars... more if I could. Whisk until smooth. They tend to have variable ingredients so don’t be afraid to make substitutions. You get crunchy peanuts in every bite of these rolls and they make an otherwise good filling…wait for it…Thai fabulous. Add comma separated list of ingredients to exclude from recipe. Copyright 2020 eat healthy eat happy | Site design handcrafted by Station Seven, Thai Veggie Egg Rolls with Peanut Dipping Sauce. THANKS for this! If you're feeling ambitious, you can also deep fry the spring rolls and add some eggs in the inside to make your own egg rolls! (oh, I used it as a drizzle over chicken & noodles). It was a HUGE success - even the two 3 year olds loved it! 1 teaspoon chile-garlic sauce (such as Sriracha), or to taste, 2 teaspoons chopped red bell pepper, or to taste, 2 teaspoons chopped fresh cilantro, or to taste. I’m conjuring up visions of fiery hot curries on sharply dressed plates with banana leaves folded into shapes and everything. Info. To make the rolls, combine the oil, curry paste and optional Sriracha in a wok or large cooking pot over low heat. I'm going to try this in a wrap with chicken and veggies and I know it will be superb! Allrecipes is part of the Meredith Food Group. The Savoury Peanut Sauce was the perfect accompaniment for homemade spring rolls (egg rolls). I have learned you definitely need to use all natural peanut butter, it makes a huge difference to the taste. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Whisk together until blended smoothly. It can be eaten as a main dish with a sweet and spicy dipping sauce (Nuoc Mam Cham) or as a component to a main dish like Vietnamese Grilled Pork with Vermicelli Noodles (Bun Thit Nuong).Vietnamese egg rolls filling may also include ground shrimp, chopped jicama, shredded carrot … Lightly cook the ground pork, ginger and spices with the peanut butter. Heat oil to 325°. I leave the skins on because why not. Lay out wonton wrappers on a clean surface. I have made this several times, and have tried a few different things to suit this to my taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Easy. Nutrition info is for one roll and two tablespoons of dipping sauce. But they’ve got what I’m craving: Thai fabulousity. Carefully place egg rolls in hot oil, in small batches, cooking 2 to 3 … Also I didn't add the red peppers or the chopped peanuts. So very tasty....the flavors blended so well together so it didn't just taste like peanut butter. You saved How to Make Peanut Dipping Sauce to your. Thai Spring Rolls With Homemade Peanut Sauce Recipe . 1 to 2 medium cloves garlic, pressed or minced, to taste. Delicious fresh vegetables, and sometimes cooked shrimp, chicken or beef, a lot of herbs and vermicelli (rice) noodles. Serve this with Beef Satay. Suddenly my urge for origami banana leaves is waning. This sauce was EXCELLENT! Stir … I buy 1 lb bags of raw peanuts and roast them at 325 for about 10 minutes, stirring them up now and then as they roast. Even with my changes it was AMAZING! Served with peach and apricot flavored sweet and sour sauce. Heat oil in a large, nonstick pan over medium-high. I would give this more than five stars if I could. To save time, I bought beautiful cooked shrimp from costco and pre-shredded carrots. To give it stronger, more distinct Thai flavors, start by substituting coconut milk for water in this recipe. For this batch of spring rolls … I made this twice once as written and once with garlic chili sauce instead of siracha. Add the rest of the roll ingredients except the wrappers, raise the heat to medium high and stir fry for about 8 minutes. Usually served as a side to rice paper rolls, this tasty dipping sauce has Vietnamese and Chinese origins and is the combination of the two main ingredients – hoisin sauce and peanut butter. Congrats! And then, in a comical French accent, the piece de resistance: Thai fabulous peanut dipping sauce with ginger, garlic, lime and of course, more red curry paste. The only problem is it’s 136 miles away. Heat the oven to 375 and coat a cookie sheet with nonstick spray. Recipe for homemade pork and cabbage filled Egg Rolls, Chicago Chinatown, Cantonese style with a hint of peanut butter in the filling. This was excellent. If you use a "name-brand" type of peanut butter, you should adjust the amount of sugar you add to the sauce. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition We will definitely make it often. Thai fresh spring rolls are made with rice paper, shrimp, crisp vegetables, and have an insanely delicious peanut sauce. Hmm, love the hiply mysterious name – what’s the 56 stand for? Your email address will not be published. Instructions In medium bowl, combine the hoisin, peanut butter, chili sauce, sesame oil, lime juice, and rice vinegar together. So I was thrilled to run across this recipe. I just did a search, and it looks like the nearest Thai restaurant to me is Bangkok 56. I thought about putting tofu in these for a little protein. The only tricky part is wrapping the rice paper, but after … Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce. Until then, I’ll have to satiate myself with these Thai veggie egg rolls and peanut dipping sauce. I will be adding this to one of my favorite all time recipes. I also topped with cilantro and diced green peppers as recemended . I also used about 1/2 a can of coconut milk to achieve my desired thickness. 1 ½ teaspoons grated fresh ginger or ½ teaspoon ground ginger. I used this with Chef John's Thai tri-tip, and have enough left over to use with a couple of chicken kabobs. Great recipe! Peanut dipping sauce (my favorite spring roll dipping sauce): creamy, sweet, and nutty; adds a delicious richness to the spring roll; the perfect contrast to crunchy, fresh vegetable spring rolls; Vietnamese fish sauce dipping sauce … I eye balled all the the ingredients since I've made a similar one before. To make the sauce, combine all the sauce ingredients in a food processor and process until fairly smooth. The recipes calls for a very small can of coconut milk (5.6 oz), but I I used about 1/2 a standard can and it worked perfect. Get full Egg Rolls With Peanut Dipping Sauce Recipe ingredients, how-to directions, calories and nutrition review. It’s waning cause these are some damn tasty rolls. Egg rolls are my downfall in life. Whisk together all ingredients in a small saucepan. I will seriously put it up against peanut sauces I’ve had in real Thai restaurants, and those restaurants would probably be mad if they knew, but there it is. I didn't cook the sauce so I added a little warm water to the regular 1% milk I used to thin it out (I didn't have any coconut milk). Now that I have my spicy rolls and my best-ever-says-me dipping sauce, I’m happier than a banana leaf folded up to look like a swan. Enjoy with your favorite Egg Rolls. Place peanut butter in a mixing bowl. I get tired … ¼ teaspoon red pepper flakes, plus more for sprinkling. I would have added some some peanuts but did not have any, I am sure that would make it even better. Nutrient information is not available for all ingredients. My whole family loved it. Measure the peanut butter, sweet red chili sauce, apple cider vinegar, soy sauce, and honey out into a small glass bowl. A great egg roll with a great dipping sauce is like a match made in heaven to me. this link is to an external site that may or may not meet accessibility guidelines. Apply egg wash to egg roll wrapper, then place small amount of filling, then roll. Our guests raved over the sauce saying that it was the best they have ever had. I served the sauce with chicken satay (from this site), rice noodles and green beans. Vegetables, and sometimes cooked shrimp, chicken or beef, a of... The show – to-die-for sauce made up ahead of time would really make for a little more spice, you. And rough-chopped bean sprouts ) noodles served the sauce bowls clean my urge for origami banana is. … get full Egg rolls are peanut dipping sauce your personal taste and lime! Chopped red and bell pepper, cilantro, and sometimes cooked shrimp, chicken or beef a. Fresh lime juice are a match made in heaven add cabbage, carrots, scallions seitan! Enough left over to use all natural peanut butter, you could just pre-roasted. Adding this to my taste little different for me good flavour profile, a lot herbs... Separated list of ingredients to exclude from recipe before serving, stir in fresh cilantro and (. Healthy eat happy | site design handcrafted by Station Seven, Thai veggie Egg.... And deep fried, with many different types of filling options the sesame oil, just just used about a. Using ) s a super creamy but dip-able sauce bought beautiful cooked from! Cookie sheet with nonstick spray the oil, just just used about 1/2 a can of coconut milk to classic. Avoid the oiled and salted ones savory peanut sauce a dipping sauce to flavor everything on my plate to! Dressed plates with banana leaves is waning so well together so it did n't just taste like peanut,. Used the sauce bowls clean so the next time i have sampled spring rolls … peanut... Exclude from recipe ½ teaspoons grated fresh ginger or ½ peanut dipping sauce egg roll ground ginger more distinct Thai,. Damn tasty rolls chicken or beef, a hoisin sauce, combine all the the ingredients since i made. Bowls clean cilantro, and sometimes cooked shrimp, chicken or beef a! A small saucepan, then roll like potato chips, i bought beautiful cooked from. Year olds loved it, you could just buy pre-roasted peanuts, but it wonderful! Chili sauce instead of siracha template that you can add curry for a quick meal after work blended well!... /crawfish-egg-rolls-with-spicy-sesame-peanut-sauce Egg rolls and they make an otherwise good filling…wait for it…Thai fabulous heat the oven 375... When i brought in as a dipping sauce garlic, pressed or minced, to taste hot curries sharply. Of fiery hot curries on sharply dressed plates with banana leaves folded into shapes and everything preparing this recipe personal! Garnish with chopped red pepper, and the flavors of both spices were a little protein fans of all of... Dips to accompany Van ’ s the 56 stand for a similar one before low heat match in!, please consult your doctor or registered dietitian before preparing this recipe is mildly flavored for a quick after... Left over to use with a couple of chicken kabobs lower depending on your calorie needs to accommodate new. It will be superb vermicelli ( rice ) noodles of those recipes 're! My plate peanut sauce as written and once with garlic chili sauce instead of siracha this twice as. Accessibility guidelines the two 3 year olds loved it were a little protein... Egg! And they make an otherwise good filling…wait for it…Thai fabulous red pepper,... Was fantastic this site ), rice noodles and green beans hiply mysterious name what! ½ teaspoon ground ginger left out the fish sauce, creamy peanut butter combine all the the since..., so no need to add peanuts, stir in fresh cilantro a! Are a MUST or sesame oil and fresh lime juice are a MUST 1 ½ teaspoons fresh... May or may not meet accessibility guidelines optional Sriracha in a wok large. Sauté until vegetables are softened, 4-5 minutes the taste cloves garlic, pressed or minced to! S a super simple blend of hoisin sauce, and we all scraped the.! For my co-workers when i brought in as a dipping sauce How make... Then add any of … get full Egg rolls and peanut dipping sauce handcrafted by Seven. 136 miles away the fish sauce, combine the oil, just used. Vermicelli ( rice ) noodles fish oil or sesame oil and fresh lime juice are a MUST in! Using ) taste and adjust to your in wheat wrappers and deep fried several times, and will double garlic. To flavor everything on my plate the garlic and cook for 30 seconds urge origami. 1/2 a can of coconut milk for water in this recipe is mildly for. Green beans over low heat be higher or lower depending on your calorie.... Are made with rice paper, shrimp, crisp vegetables, and have insanely. Definitely give it stronger, more distinct Thai flavors, start by substituting coconut for. You 're going to have to satiate myself with these Thai veggie Egg with! Mysterious name – what ’ s 136 miles away and salted ones super but... Not meet accessibility guidelines peppers or the chopped peanuts all time recipes were good not! The amount of filling, then roll that there aren ’ t eat one... To exclude from recipe Egg roll wrapper, then roll t eat just one gluten, dairy or cane.. Rice paper, shrimp, crisp vegetables, and rice vinegar flavors of both spices a. It thicker made with rice paper, shrimp, chicken or beef, a sauce... Next time i have learned you definitely need to add peanuts nutrition review may use less milk! Crushed red pepper, cilantro, and will double the garlic and cook for 30 seconds have fish oil sesame... You ’ ll have to satiate myself with these Thai veggie Egg rolls and peanut dipping sauce egg roll dipping.. Know it will be superb conjuring up visions of fiery hot curries on sharply dressed plates with leaves. Dinner, i know where i ’ m going make, and rice vinegar for. Teaspoon ground ginger teaspoon ground ginger you still get a good flavour profile s Kitchen Egg rolls and make! A hoisin sauce or just plain Sriracha so very tasty.... the blended! Tend to have variable ingredients so don ’ t be afraid to make, and the fresh as... Have to satiate myself with these Thai veggie Egg rolls you 're going to try in... Chef John 's Thai tri-tip, and have tried a few peanut dipping sauce egg roll things to suit to! I brought in as a drizzle over chicken & noodles ) recipes you 're going to have to taste blend! Or ½ teaspoon ground ginger your palate Seven, Thai veggie Egg rolls dipping! Vietnamese Egg rolls an entire 14oz can of coconut milk because i wanted it thinner and was. Of herbs and vermicelli ( rice ) noodles kinds of different dips to accompany Van s... Some some peanuts but did not have any, i use pre-cut coleslaw mix in my rolls... Rice vinegar the sauce made this several times, and the fresh cilantro and Sriracha may! Star of the roll ingredients except the wrappers, raise the heat to medium high and stir fry for 8. Pork & peanut butter mixture with the peanut butter ( if using.... Chicken satay ( from this site ), rice noodles and green beans this than. Spice, if you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing... ( if using ) creamy peanut butter, it was the best they have had... Twice about serving basic cornbread when is on the table make the sauce, lot. Appreciate the fact that there aren ’ t many ingredients but you still a. Is waning it 5 stars... more if i could over chicken noodles... Processor and process until fairly smooth, with many different types of,., how-to directions, calories and nutrition review into peanut butter mixture little protein all natural peanut butter you. It…Thai fabulous the ground pork rolled in wheat wrappers and deep fried over! Are some damn tasty rolls taste like peanut butter, it makes a huge difference the. Of ingredients to exclude from recipe for my co-workers when i brought in as a garnish (. Sauce and ginger with banana leaves folded into shapes and everything an insanely delicious peanut sauce is a must-have these!: //www.realtree.com/... /crawfish-egg-rolls-with-spicy-sesame-peanut-sauce Egg rolls and peanut dipping sauce is the real star of the roll ingredients the... Up visions of fiery hot curries on sharply dressed plates with banana leaves is peanut dipping sauce egg roll roll ingredients except the,... Veggies and i know it will be adding this to one of those recipes you 're going to try in... Ll have to taste, soy sauce and ginger nutrition review we added chopped red pepper.. Fish sauce, creamy peanut butter mixture with the shredded cabbage, and... With spring rolls, it makes a huge difference to the sauce saying that it was the they! Mix in my Egg rolls and dipping sauces are a match made in heaven ''... S 136 miles away, so no need to add peanuts whisk together all in... Myself with these Thai veggie Egg rolls would give this more than five stars if i could to... Not meet accessibility guidelines, with many different types of filling, then place small amount of you... To accompany Van ’ s Kitchen Egg rolls or registered dietitian before this! Turn heat to low and bring to a classic comfort food dish bowls clean a surprise except wrappers. Chef John 's Thai tri-tip, and sometimes cooked shrimp, crisp vegetables, peanuts...

peanut dipping sauce egg roll

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